Open publication - Free publishing
Initially you can see the introduction of orange into the publication. This adds a more relevant salad cream approach to the publication.
You can see how the layout is also improved with the single column of text. It also allows us to leave a greater amount of white space which improves the over all image of the layout.
What i do think is better is the the headings, this immediately draws the eye, in the typeface we have used through out. We have reduced the kerning to the titles to give it a more condensed, eye catching image.
the about us section of the book i think is the one that works the best at the moment. However the we still need to introduce colour to the facts, which will make them more appealing.
Initially you can see the introduction of orange into the publication. This adds a more relevant salad cream approach to the publication.
You can see how the layout is also improved with the single column of text. It also allows us to leave a greater amount of white space which improves the over all image of the layout.
What i do think is better is the the headings, this immediately draws the eye, in the typeface we have used through out. We have reduced the kerning to the titles to give it a more condensed, eye catching image.
the about us section of the book i think is the one that works the best at the moment. However the we still need to introduce colour to the facts, which will make them more appealing.
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